Lab e shireen 😋🍨
Lab e shireen 😋🍨

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, lab e shireen 😋🍨. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Please like and share My Video And Subscribe to my Channel Thankss.! #labesherin #sweetrecipe # Mazedarfood how to make lab e Shereen recipe by mazedarfood. This is again a must try Lab e Shireen recipe. Give it a try and you. How to make easy Lab-e-Shireen Recipe at home.

Lab e shireen 😋🍨 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lab e shireen 😋🍨 is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have lab e shireen 😋🍨 using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lab e shireen 😋🍨:
  1. Get kg milk (i used Karhai wala doodh)
  2. Take Sugar as per taste
  3. Make ready Custard powder 2 tablespoon thandy doodh MN mix krn
  4. Get Pasta siwaiyan 2 tablespoon spoon crushed krlain
  5. Make ready Almond 40 Rs MN 10 to 13 ajaengy
  6. Make ready Cream
  7. Take mangoes cubes And some slices for decor
  8. Take sa 3 banana slices
  9. Take now chocolate ke slices MN na potatoes pillar sa bny thy
  10. Prepare packet jelly powder

You can make Lab E Shireen by. Lab-e-Shireen is a rich Pakistani 'custard and fruit' based dessert that is both highly refreshing and incredibly delicious. It is most enjoyable as a refresher during the Holy month of Ramadhan. Lab e Shireen is a delicious sweet dessert, whose recipe was introduced lately in South Asia (Pakistan and India).

Instructions to make Lab e shireen 😋🍨:
  1. Sub sa phly doodh ko boil krn or Thora Yani half cup room temperature waly doodh MN custard powder mix kar ke boil any baad add krn spoon chalati rahain
  2. Custard ke 2 minute bd he pasta siwaiyan add krn phir sugar bh add krdain or spoon chalati rhn
  3. Ub jaisy he thickness ay flame off krdain
  4. Ek sauce pan MN 1cup pani. Lain isy stove par rkhn boil any par Half packet jelly powder is MN add krn spoon sa achi trhn mix krn phir stove off krdain or room temperature par thanda krn thn ksi bh mould MN Daal kar isy fridge MN rakh dain
  5. Ub jab custard wala doodh room temperature par ajy to is MN cream add Kar ke mix krdain or sath he almonds fruits And jelly bh add krdain
  6. Assembling ke liye phly kuch fruits base mn lagaen phir tyyr lab e shreen phir fruits, jelly And almonds thn decor krlain mango, chocolate ke tukry sa phir refrigerator MN rakh dain chill hny ke liye
  7. Now tyyr hai apki Bht he mazedaar Lab e Shreen 🍨😋
  8. Must try krn or Feed back dain 👍🙂

It is most enjoyable as a refresher during the Holy month of Ramadhan. Lab e Shireen is a delicious sweet dessert, whose recipe was introduced lately in South Asia (Pakistan and India). Before the time of Labe Shireen, we only knew kheer, halwa or sheer khurma as after-meal desserts in Pakistan. However, this juicy dessert has massively replaced the ways sweets were. Comments posted by users for Lab-e-Shirin recipe This is "Lab e Shireen Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them.

So that’s going to wrap this up with this exceptional food lab e shireen 😋🍨 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!