Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my okoro soup recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
See recipes for Ogbolo nd okoro soup, Dried okoro soup too. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent. Now dump in the diced tomatoes and stir to combine.
My okoro soup recipe is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My okoro soup recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my okoro soup recipe using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My okoro soup recipe:
- Prepare fresh okoro
- Prepare daddawa
- Prepare water
- Prepare kanwa
Discard bay leaf and shred chicken. Strain the broth through a fine mesh strainer into a clean soup pot. Add the chopped turkey to the strained broth; bring the to a boil, reduce heat, and stir in the potatoes, carrots, celery, onion, cabbage, tomatoes, barley, Worcestershire sauce, salt, parsley, basil, bay leaf, black pepper, paprika, poultry seasoning, and thyme. Of all the chicken noodle soup recipes out there, this one is my favorite, and is in heavy rotation from November to April.
Instructions to make My okoro soup recipe:
- Zaki wanke kubewa kiyi grating dinta
- Seki dora ruwa a wuta inya tafasa kizuba kubewar kisa kanwa da daddawa
- Kibarta ta dahu sosai
- Intayi seki zuba stew dinki akai kiyi serving da duk tuwon da kikeso
Add the chopped turkey to the strained broth; bring the to a boil, reduce heat, and stir in the potatoes, carrots, celery, onion, cabbage, tomatoes, barley, Worcestershire sauce, salt, parsley, basil, bay leaf, black pepper, paprika, poultry seasoning, and thyme. Of all the chicken noodle soup recipes out there, this one is my favorite, and is in heavy rotation from November to April. It has many incredibly devoted fans.—Gina Nistico, Denver, Colorado. My daughter-in-law, a gourmet cook, served this cream of mushroom soup recipe as the first course for a holiday dinner. She received the recipe from her mom and graciously shared it with me.
So that is going to wrap it up for this special food my okoro soup recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
