Floating Fruit Ball In Custard
Floating Fruit Ball In Custard

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, floating fruit ball in custard. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fruit custard is something most of us have grown up with. A simple twist to the fruit custard and your Floating fruit ball in custard is ready. Meanwhile let us prepare floating fruit balls. Mix all chopped fruits and cashewnuts together.

Floating Fruit Ball In Custard is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Floating Fruit Ball In Custard is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have floating fruit ball in custard using 17 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Floating Fruit Ball In Custard:
  1. Take Milk
  2. Prepare Vanilla custard powder
  3. Take Sugar
  4. Get Chopped almond
  5. Take Chopped cashewnut
  6. Prepare Raisins
  7. Get Chopped grapes
  8. Make ready Pomegranate seeds
  9. Make ready For Jelly
  10. Prepare orange jelly
  11. Make ready For Floating Fruit Balls
  12. Take Medium sized chopped apple
  13. Make ready Medium sized chopped mango
  14. Prepare Medium sized chopped banana
  15. Make ready white bread
  16. Make ready Some try colour tutti frutti
  17. Make ready Some cherries

Now stuff it with cake crumbs and dry fruits and nake a small ball of it. use remaing breads to make similar balls. Now refrigerate it for about half an hour. A wonderful recipe of fruit ball in custard Ingredients Bread. A different recipe to make fruit custard at home.

Instructions to make Floating Fruit Ball In Custard:
  1. From 500ml milk take 1/4 Cup milk and mix custard powder stir and reserve.
  2. Add almond, cashewnuts and raisins.
  3. Boil remaining milk add in sugar and when it boils pour in custard powder continuously stirring.
  4. When it thickens remove from the heat.
  5. Refrigerate for setting.
  6. Then add grapes and pomegranate seeds.
  7. For Jelly:
  8. You can follow the instructions in the packet.
  9. Pour into 2 glasses and serving bowl and keep aside for 1 hour.
  10. For Floating Fruit Ball:
  11. Mix all chopped fruits.
  12. Cut the sides of the bread slices and cut it triangle shaped.
  13. Soak each bread slice in milk.
  14. Squeeze out milk from it.
  15. Add a part of the fruit mix to this
  16. Make a ball with palms so that is a ball.
  17. Chill in refrigerator.
  18. For Serving:
  19. Add custard in each glasses and serving bowl.
  20. Place a fruit ball over it and pour custard over it.
  21. Garnish with tutti frutti and cherries and serve it.

A wonderful recipe of fruit ball in custard Ingredients Bread. A different recipe to make fruit custard at home. Try this at your home to impress your guests. Why does some canned fruit float - and how to prevent it from floating. There are a variety of reasons why fruit floats: Overripe fruit - the acid and pectin content is lower.

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