Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked Azuki Soy Mochi - 5 Ingredients! is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Get 1/3 cup soymilk (or water)
- Get 1 egg
- Get 1.5 tbsps oil
- Get 1 cup Sweetened red beans
Instructions to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that’s going to wrap this up for this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
