Savory Curry Soup
Savory Curry Soup

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, savory curry soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savory Curry Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Savory Curry Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have savory curry soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Savory Curry Soup:
  1. Make ready cashews (soaked for 2 hours unless you have a high speed blender)
  2. Make ready vegetable broth, divided
  3. Take oil
  4. Get medium onion, finely diced
  5. Get garlic, minced
  6. Prepare fresh ginger, minced
  7. Get curry powder
  8. Make ready garam masala
  9. Prepare ground cumin
  10. Prepare salt (optional)
  11. Make ready vegetables, chopped (carrots, potatoes, celery, Brussel sprouts, kale, whatever you like)
  12. Make ready water
Steps to make Savory Curry Soup:
  1. If you soaked your cashews, drain them. Put in your blender with 2 C of vegetable broth. Blend until smooth, scraping down sides of blender as needed. Set aside.
  2. Heat up a large pot and add oil. Saute onions until translucent; about 3 minutes. Add garlic and ginger, cook until fragrant, about 15 seconds. Add curry power, garam masala, cumin and toss for a minute.
  3. Add your vegetables, salt, 1 cup vegetable broth and 1 cup water. Bring to a simmer until vegetables are almost soft. Add cashew mixture and simmer until vegetables are soft. If you are using greens like kale or peas, add them at the end to retain color and nutrients.
  4. Serve over rice or with warm bread.

So that is going to wrap this up for this exceptional food savory curry soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!