Brad's sweet and spicy hoisin chicken stir fry
Brad's sweet and spicy hoisin chicken stir fry

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, brad's sweet and spicy hoisin chicken stir fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Mix in the steamed broccoli until coated with the sauce mixture. This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch. Heat a large wok or large heavy skillet over high heat.

Brad's sweet and spicy hoisin chicken stir fry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Brad's sweet and spicy hoisin chicken stir fry is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Make ready For the chicken
  2. Make ready 2 lbs chicken breast, cubed
  3. Take 2 tbs seasoned rice wine vinegar
  4. Prepare 2 tbs mirin
  5. Get 1 tsp garlic powder
  6. Prepare 1/4 cup Cornstarch
  7. Get 1/2 cup Flour
  8. Take For the sauce
  9. Prepare 1 cup beef broth
  10. Get 1/2 c lemongrass tea, made in my prawn w/black bean sauce recipe
  11. Take 1/2 cup hoisin sauce
  12. Make ready 1/2 cup mirin
  13. Take 1 tsp red chilie flakes
  14. Prepare 1/4 cup chopped crystallized ginger
  15. Make ready 2 tbs dark rice vinegar
  16. Make ready 1 tsp Sriracha sauce
  17. Prepare For the vegetables
  18. Take 4 LG carrots sliced thin
  19. Make ready 2 LG broccoli crowns, cut into florets
  20. Get 1 (8 Oz) can sliced water chestnuts
  21. Prepare 1 yellow crooked neck squash, julienne
  22. Get 1 tbs butter
  23. Take White wine
  24. Take Other ingredients
  25. Get Lime wedges
  26. Prepare Prepared white rice
  27. Get Toasted sesame seeds
  28. Make ready Slivered almonds

Serve the stir-fry mixture over hot cooked rice or Asian noodles. WELCOME TO HENRYS HOWTOS I am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics, trades & home. The sauce for this stir fry is easy to adjust if you want to cut back the heat. I would suggest just adding two tablespoon of the chili sauce to the sauce We are big lovers of spicy things in our house.

Instructions to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes.
  2. Mix the sauce ingredients together. Let sit at least an hour
  3. Mix flour and cornstarch in a LG mixing bowl.
  4. Dredge chicken pieces in the mixture.
  5. Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels.
  6. Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender.
  7. When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness.
  8. Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash.
  9. Serve immediately. Enjoy.

The sauce for this stir fry is easy to adjust if you want to cut back the heat. I would suggest just adding two tablespoon of the chili sauce to the sauce We are big lovers of spicy things in our house. My hubby more then me, but I do love spicy foods. This sauce is to die for! Sweet & spicy chicken - pair it with: A bright pinot.

So that is going to wrap it up for this special food brad's sweet and spicy hoisin chicken stir fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!