Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Get 1 1/2 Cup Flour
- Take 1/4 Cup Whisked Yogurt
- Prepare 1/2 Tsp Baking Powder
- Get 1/2 tsp Salt
- Prepare 1/2 tsp Sugar
- Take Water as required
- Take Paneer Curry
- Get 1 Onion Chopped
- Take 1 Pack Paneer
- Get 2 Tomato Chopped
- Get 4 Clove Ginger
- Prepare 1 Inch Ginger
- Take 1/2 Tsp Cumin seed
- Take 2 tbsp Butter and oil
- Get 1 1/2 tsp Chilli Powder
- Take 7 Cashews
- Take 1 tsp Coriander Powder
- Take 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Make ready 1 tsp Garam Masala powder
- Take 1/2 tsp Cumin Powder
- Make ready Fresh Cream
- Get 1 tsp Dry Kasuri Methi
- Prepare Leaves Coriander
- Make ready 1 Capsicum
Steps to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
So that’s going to wrap this up for this exceptional food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!