Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried dumpling (pangsit goreng). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Dumpling (Pangsit Goreng) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fried Dumpling (Pangsit Goreng) is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fried dumpling (pangsit goreng) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Dumpling (Pangsit Goreng):
- Take 50 g pork (minced)
- Make ready 50 g shrimp
- Take 1 tbsp soy sauce
- Take 1 tsp mushroom sauce
- Make ready 1 tsp sweet soy sauce (optional)
- Get 1 tsp sugar
- Make ready 1/2 tsp salt
- Make ready 1/2 tsb pepper
- Make ready 2 cloves garlic (chopped)
- Prepare starch (as needed)
- Take Spring onion (chopped)
- Prepare Dumpling wrap
- Prepare Cooking oil
Instructions to make Fried Dumpling (Pangsit Goreng):
- Prepare all the ingredients as shown in the picture
- Mix mince pork and chopped shrimp in a medium bowl, add salt, pepper, soy sauce, mushroom sauce, spring onion, and garlic.
- Sprinkle some starch to make them stick.
- Put the mixture in the dumpling wrap.
- Heat the oil and deep fry them.
So that’s going to wrap it up for this exceptional food fried dumpling (pangsit goreng) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
