Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tomato pesto. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
The rest go on in a dash. Cook up some angel hair pasta and toss it in the juices with some marinara for a delicious side! DeLallo's Simply Pesto Sun-Dried Tomato with Olive is the perfect antidote and peace keeper in the kitchen. It's a mix of sun-dried tomatoes and olives in a smooth and somewhat spicy bite that totally jives with my husband's tastebuds.
Chicken Tomato Pesto is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken Tomato Pesto is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tomato pesto using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Tomato Pesto:
- Prepare 1/2 can Tomato
- Make ready 1/2 can Mushrooms
- Take 1/2 cup Bell pepper
- Make ready 1 tbsp Italian herbs
- Prepare 1 tbsp Pesto
- Prepare 1 pinch Salt
- Make ready 1 pinch Pepper
- Get 1 Shredded Chicken Breast
Season chicken with salt and pepper, to taste. Spread pesto on each chicken breast. Layer tomatoes on top of the chicken. Juicy chicken topped with fresh pesto, melty mozzarella and topped with vine ripened tomatoes.
Steps to make Chicken Tomato Pesto:
- Saute shredded chicken breast in some olive oil
- Add garlic paste
- When lightly cooked add all remaining ingredients
- Cook for 10mins
- Ideal with brown rice or some pasta
Layer tomatoes on top of the chicken. Juicy chicken topped with fresh pesto, melty mozzarella and topped with vine ripened tomatoes. This Post is a part of Simply Sissom's Real Food For Real Life: Easy Dinner Recipes for Busy Families series. Basil Pesto Tomato Mozzarella Chicken Bake - low carb, gluten-free recipe. Once the chicken is cooked, use the delicious juices from your baked chicken to pour over cooked rice or cooked pasta, such as spaghetti or angel hair pasta, to serve as side dishes with this Mozzarella chicken.
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