Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon doughnut holes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon Doughnut Holes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon Doughnut Holes is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon doughnut holes using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Doughnut Holes:
- Make ready 1 cup All Purpose Flour
- Get 1/3 cup Sugar
- Prepare 2 tsp Baking Powder
- Prepare 1/2 tsp Salt
- Take 1/4 tsp Cinnamon
- Prepare 1/4 tsp Nutmeg
- Take 1/2 cup Milk
- Get 2 tbsp Vegetable Oil
- Take 1 tsp Vanilla Extract
- Get 1 Egg, slightly beaten
- Get 1 cup Sugar
- Make ready 1 tsp Cinnamon
Steps to make Cinnamon Doughnut Holes:
- Heat 2-3 inches of oil to 375°F.
- In large bowl, combine flour, 1/3 cup sugar, baking powder, salt, 1/4 teaspoon cinnamon and nutmeg.
- Stir in milk, oil, vanilla and egg just until dry ingredients are moistened.
- Use a small scoop to drop teaspoonfuls into hot oil, 5 to 6 at a time.
- Fry the doughnut drops 1 to 1 1/2 minutes on each side until deep golden brown.
- Drain on paper towel.
- Mix 1/2 cup sugar and 1 teaspoon cinnamon; roll warm doughnut holes in sugar-cinnamon mixture.
So that is going to wrap this up for this special food cinnamon doughnut holes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
