Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shumai dumplings. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shumai Dumplings is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Shumai Dumplings is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have shumai dumplings using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shumai Dumplings:
- Get 12 dumpling sheets
- Take 1 shredded carrot
- Get 1 chopped garlic
- Take 4 chopped onions
- Prepare 1 tsp black papper
- Make ready 1/4 kg steamed beef/other meat/shrimp
- Get 5 tbsp tapioca
- Prepare 1 egg
- Get 1 tsp salt
- Prepare 1/2 tsp sugar
- Prepare Vegetable oil/olive oil
Instructions to make Shumai Dumplings:
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it
So that’s going to wrap this up with this special food shumai dumplings recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
