Sauerkraut Sausage and Hotdogs
Sauerkraut Sausage and Hotdogs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sauerkraut sausage and hotdogs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauerkraut Sausage and Hotdogs is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sauerkraut Sausage and Hotdogs is something that I’ve loved my entire life. They are nice and they look wonderful.

Serve it as part of a hot dog spread along with ketchup, mustard, onions, and relish. By mixing sauerkraut, sweet pickle relish, and a few other ingredients together, you get a flavorful way to finish off a hot dog. The topping can also be used for grilled sausages. Smoked sausage could also be used but I prefer the hot dogs.

To begin with this particular recipe, we have to first prepare a few components. You can have sauerkraut sausage and hotdogs using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut Sausage and Hotdogs:
  1. Get 28 ounces sauerkraut
  2. Prepare 1 pound bulk sausage
  3. Make ready 1 pound hotdogs chopped
  4. Take 4 ounces shredded carrots

They were dang good though, Nathan's, skinless Southern Breakfast Western Omelette - Biscuits and Jimmy Dean Sausage Gravy - Smoked Sausage Mukbang. This unique KRAUT RELISH recipe is great for burgers and hot dogs. The burger and hotdog topping / condiment is made from sauerkraut and is tangy, sweet and. Add second half of sauerkraut with juice on top of placed hotdogs.

Steps to make Sauerkraut Sausage and Hotdogs:
  1. In a pot heat the sauerkraut and sausage. Sauté for 15 minutes
  2. Add carrots and Hotdogs cover and simmer for 25 minutes. Stirring occasionally.
  3. Serve I hope you enjoy!

The burger and hotdog topping / condiment is made from sauerkraut and is tangy, sweet and. Add second half of sauerkraut with juice on top of placed hotdogs. Baking dish size depends on how many people you are serving and dogs being used. You will not believe the flavor of the hotdogs! Sometimes I will put a little mustard on the hotdogs.

So that is going to wrap it up with this exceptional food sauerkraut sausage and hotdogs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!