Sour cream donuts
Sour cream donuts

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sour cream donuts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sour cream donuts is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Sour cream donuts is something which I have loved my whole life. They’re nice and they look fantastic.

These old fashioned sour cream donuts are cakey, tender, and made with no yeast! Fried to perfection and dipped in a simple vanilla glaze, these donuts are easy to make and are a classic favorite. How to make Old Fashioned Sour Cream Donuts!­ ↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ PRINTABLE RECIPE (with weight measurements). A sour cream doughnut is a type of doughnut that incorporates sour cream into its batter.

To begin with this particular recipe, we have to prepare a few components. You can cook sour cream donuts using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sour cream donuts:
  1. Get 2 1/4 cup flour
  2. Prepare 1 1/2 tsp baking powder
  3. Take 1 tsp salt
  4. Get 1/2 tsp ground nutmeg
  5. Get 1/2 cup sugar
  6. Take 2 tbsp softened butter
  7. Prepare 2 egg yolks
  8. Get 1/2 cup sour cream
  9. Get 1/2 cup applesauce
  10. Take 1 oil for frying
  11. Prepare 3 1/2 cup powered sugar
  12. Make ready 1 1/2 tsp light corn syrup
  13. Make ready 1/4 tsp salt
  14. Get 1/2 tsp vanilla extract
  15. Take 1/3 cup hot water

I don't know anyone who doesn't drool over a box full of colorful donuts. At my old job I had a boss that was a serious donut lover. These donuts have an amazing aroma. They're a lot like the donuts you find at cider mills in the fall.

Instructions to make Sour cream donuts:
  1. In large bowl, sift together flour, salt, nutmeg and baking powder
  2. Cream butter and sugar in separate large bowl. Add egg yolks and mix well.
  3. Alternately, mix flour mixture with sour cream until well blended. Add applesauce and mix well.
  4. Cover with plastic wrap and chill one hour.
  5. On floured surface, roll dough out to about 1/2 inch thick.
  6. Cut out donuts, saving the holes. Makes about 12 donuts.
  7. Heat oil over medium heat.
  8. One by one fry donuts in oil until light golden brown in color. This does not take long so make sure to watch closely.
  9. Dry donuts on paper bag to soak up grease.
  10. For glaze, combine powdered sugar, vanilla extract, salt, light corn syrup and hot water. Whisk until smooth and emmerse each donut and hole and set on wire rack to set. About 20 minutes.

These donuts have an amazing aroma. They're a lot like the donuts you find at cider mills in the fall. The baked donut recipe with sour cream takes less than an hour make, bake, and glaze. I've got a recipe for glazed sour cream donuts that are easy to whip up and bake in the oven. Old fashioned sour cream donuts are one of my favorite things in the entire world.

So that’s going to wrap this up with this special food sour cream donuts recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!