Chinese Samosa #monsoon
Chinese Samosa #monsoon

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese samosa #monsoon. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chinese Samosa #monsoon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chinese Samosa #monsoon is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chinese samosa #monsoon using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Samosa #monsoon:
  1. Take 1 packet hakka noodles
  2. Take 5 clove garlic
  3. Make ready 1 spring onion
  4. Get 1/2 cup chopped carrot
  5. Make ready 1/2 cup capsicum
  6. Take 1 cup cabbage
  7. Take to taste salt
  8. Make ready as needed pepper powder,
  9. Make ready as needed chilli flakes
  10. Take 1 cup boiled chicken
  11. Get 1 tbsp soya sauce
  12. Take 1 pckt samosa patti/strips
Instructions to make Chinese Samosa #monsoon:
  1. Boil noddles with oil & salt & keep aside. - Heat oil in a pan & add crushed garlic & saute. - Add boiled chicken & cook fr a minute.
  2. Add chopped cabbage, capsicum, carrot, green chilli & white of spring onion.
  3. Cook fr a minute. Add soya sauce, salt, pepper powder, chilli flakes & greens of onion. Mix all well.
  4. Let it cool. Use this mix as filling fr samosa. - Don't add any sauce cos it will make samosa soggy.
  5. To seal the samosa corner use a mix a maida & water.
  6. Fry & Serve hot. You can even freeze these samosa for few days & fry whenever you want to eat.

So that is going to wrap it up with this exceptional food chinese samosa #monsoon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!