Kawaii Shiratama rice dumplings
Kawaii Shiratama rice dumplings

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kawaii shiratama rice dumplings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Glutinous rice dumpling, called Tang yuan, is traditional Chinese food made from glutinous rice flour mixed with a small amount of water to form balls and is then cooked and usually served in ginger syrup. Japanese Sweet Rice Dumplings with Brown Sugar Syrup Recipe (Shiratama Dango). #dumplings#riceflourdumplings#豆腐白玉#ペンとスプーン Hi there! Elizabeth formed her sweet rice flour dough into little balls for a classic Japanese sweet dumpling called shiratama dango. I decided to make the Plus, I could also pile on some adzuki beans in those indented dumplings.

Kawaii Shiratama rice dumplings is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Kawaii Shiratama rice dumplings is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook kawaii shiratama rice dumplings using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Kawaii Shiratama rice dumplings:
  1. Get < rice dumplings >
  2. Take 30 g rice flour
  3. Prepare 30 g tofu (silken)
  4. Take food coloring powder
  5. Make ready < decorations >
  6. Get canned fruits (peaches, mandarin oranges)
  7. Make ready sweet bean paste
  8. Make ready syrup (simmer same amount of water and sugar and cool down)

Learn how to make Shiratama Dango found in many Japanese sweets (wagashi). Chewy & gooey in texture, this type of mochi uses glutinous rice flour Here's how to make Shiratama Dango. A lot of readers told me it's much easier to find mochiko in grocery stores, so I'm using mochiko in this video. Photo about Traditional Japanese sweets Shiratama (rice‐flour dumplings),topped with sweet red beans.

Instructions to make Kawaii Shiratama rice dumplings:
  1. Put the rice flour and tofu into a plastic bag and crumble from the outside.
  2. When it becomes small chunks, remove them from the bag to the cooking sheet.
  3. Mix the powder for coloring into the dough. Adjust it to be pale in the state of the dough because the color turns deeper after boiled.
  4. Add a little water to the dough and mix it. Repeat until it becomes the appropriate softness to work with. Be careful not to add too much water.
  5. You can make the favorite color of doughs. (It's morphin time!)
  6. Extend the dough to about 3 mm thickness, and cut out with the favorite mold. You can also make your favorite shape freely without using the mold.
  7. Collect the remaining dough and make balls as you like. If it is too big or too thick, it takes more time to be cooked.
  8. Put dumplings into the boiled water and wait for 1-2 minutes.
  9. Chill them in the iced water to finish.
  10. Decorate dumplings as you like with fruits, sweet bean paste, and syrup.

A lot of readers told me it's much easier to find mochiko in grocery stores, so I'm using mochiko in this video. Photo about Traditional Japanese sweets Shiratama (rice‐flour dumplings),topped with sweet red beans. Download preview. #Shiratama #Zenzai #Food #Ice Cream #Green Tea #Red Bean #Japan #Dessert #Yummy #Om nom nom #Asian Food #red bean #rice cake. #panda #shiratama #anmitsu #food #dessert #recipe #yukitchen #creative #kawaii. (Japanese people do eat shiratama (soft rice dumplings) with a sweet sugar syrup too, chilled, in the summer with fruit, some boiled whole azuki beans, and Yep that's why I use a mixture of flours in the mitarashi dango recipe. For anmitsu I use just shiratama flour (which is just sweet rice flour with. Unlike cooked Mochi rice cake, a Dango rice dumpling is neither that sticky nor stretchy and has a small round shape.

So that’s going to wrap it up for this special food kawaii shiratama rice dumplings recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!