Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant prep, easy chirashi-zushi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Prep, Easy Chirashi-zushi is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Instant Prep, Easy Chirashi-zushi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Prep, Easy Chirashi-zushi:
- Prepare 1 two bowls' worth Sushi rice
- Make ready 1 slab Skipjack tuna (bonito)
- Get 1/2 Cucumber
- Make ready 1 tsp Finely grated ginger
- Take 1 Soy sauce
- Prepare 1 White sesame seeds
- Make ready 1 Pickled ginger (optional)
Steps to make Instant Prep, Easy Chirashi-zushi:
- Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
- Thinly slice the cucumber.
- Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.
So that is going to wrap this up with this exceptional food instant prep, easy chirashi-zushi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
