Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ
Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ. One of my favorites food recipes. For mine, I will make it a bit unique.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ using 29 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:
  1. Take 1 Chicken breast (is thick), slice horizontally in halved
  2. Make ready then cut into 2x2cm
  3. Get Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine
  4. Make ready & 1 tbs chinese Hoisin Sauce
  5. Take 2 packets Ramen Egg Noodle
  6. Make ready 2 potatoes, peeled cut into tiny cubes, steamed 17'
  7. Take 1 medium onion, chopped
  8. Take 1/2 tsp garlic paste
  9. Make ready 1/2 tsp Ginger paste
  10. Make ready 1/2 tsp ground Cardamom
  11. Make ready Salt
  12. Take grinded black pepper
  13. Take 1/2 tsp cayenne pepper
  14. Take 1 stalk celery diced
  15. Take 1/2 carrot, peeled, grated
  16. Take 1/4 cabbage chopped roughly or
  17. Make ready 1/2 red capsicum, sliced
  18. Take 1 tbs Thai Seasoning Soy sauce
  19. Get 1/2 tbs fish sauce
  20. Make ready 2 cubes Chicken bouillon stock
  21. Get 2-2 1/2 cups Water from the kettle for the soup
  22. Make ready 1 tbs Tomato Sauce
  23. Take 1 lemon juice
  24. Take 1 handful fresh Parsley chopped finely
  25. Prepare 1 cup roasted whole peanuts with the skin on
  26. Prepare 2 tbs Rice Bran oil for stir-fry
  27. Take Chili Sambal Oelek sauce or Sriracha
  28. Get hot chili sauce
  29. Take 1 cup previously fried Peanuts with the skin on

And I have a thing for noodle soups. In a medium bowl, whisk together chicken stock, oyster sauce, rice wine vinegar and Sriracha. Heat canola oil in a large skillet over medium heat. To avoid the noodles sticking to each other add a teaspoon of oil and toss well.

Instructions to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:
  1. Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook.
  2. Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all.
  3. Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl.
  4. Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. πŸ˜šπŸπŸ…πŸŒΆπŸ₯œ

Heat canola oil in a large skillet over medium heat. To avoid the noodles sticking to each other add a teaspoon of oil and toss well. With classic Asian flavours and packed with noodles this dish in not only nutritious, it's a great healthy comfort food you can enjoy any time of the year. I am super excited to share this Chicken Ramen Noodle recipe with you guys today. This Ramen Noodle Recipe turned out so good, that I made two days in a row for dinner.

So that’s going to wrap it up with this exceptional food chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!