Spicy chicken udon noodles
Spicy chicken udon noodles

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy chicken udon noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Buy Groceries at Amazon & Save. I'm simply in love with these Udon noodles. They're sweet, they're spicy and they're loaded with chicken and mushrooms. Extra saucy Asian inspired noodles with bell peppers, chicken, fresh basil, and an addicting sweet and spicy sauce.

Spicy chicken udon noodles is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Spicy chicken udon noodles is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy chicken udon noodles using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken udon noodles:
  1. Prepare 350 g chicken breast in cubes (use tofu for a vegetarian option)
  2. Prepare 1 small courgette
  3. Take 100 g podded broad beans
  4. Make ready 1 spiralized carrot
  5. Take Sesame oil(rapeseed works too)
  6. Take 4 portions ready to go in the wok udon noodles
  7. Make ready For the sauce
  8. Prepare 4 tspoon rice (or sesame oil)
  9. Take 2 tspoon of chilli puree
  10. Get 3 teaspoons barbecue sauce (I used honey BBQ)
  11. Get 3 teaspoons red miso

For vegetables, I like to use carrot and cabbage. You can use other vegetables like snow pea, onion, celery and bell pepper. Cooking tips for stir fried udon noodles with chicken: Toss noodles, chicken, celery, bean sprouts, and daikon in a large bowl with three-quarters of reserved dressing to combine and evenly coat; season with salt. Top with sesame seeds and drizzle.

Instructions to make Spicy chicken udon noodles:
  1. Heat sesame oil in wok and add chicken cubes. Add veg cut in small pieces, or spiralized. (You can add the veg you like most instead but remember to increase amount of sauce if you add more than suggested)
  2. Mix the different ingredients to make sauce while chicken cooks.
  3. Add noodles to the wok and loosen up
  4. Finally add prepared sauce to the wok, heat through and serve

Cooking tips for stir fried udon noodles with chicken: Toss noodles, chicken, celery, bean sprouts, and daikon in a large bowl with three-quarters of reserved dressing to combine and evenly coat; season with salt. Top with sesame seeds and drizzle. Cook until the chicken is cooked through, then. A fresh udon noodle stir fry, with a spicy soy orange sesame sauce, carrots, red peppers and bok choy. Classic Asian flavors come together to create a quick and easy chicken dish with spicy soba noodles that you can have on the dinner table in no time.

So that is going to wrap this up for this special food spicy chicken udon noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!