Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, veg pulav with cucumber raita (pulav prepared in pressure cooker). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Falguni's Kitchen presents you this special recipe for preparing restaurant style Veg Pulav so savour your taste buds with this simple and easy to cook Veg. Pulav is one of the common rice dish prepared in India. This is usually served with Raita or Pickle. Veg Pulav Recipe: Heat a pressure cooker.
Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg pulav with cucumber raita (pulav prepared in pressure cooker) using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Get Ghee
- Make ready Cashew Nuts
- Take Raisins
- Make ready long Cinnamon
- Prepare (4 to 5)
- Take Cardamom (4 to 5)
- Make ready Bay leaf
- Prepare finely chopped Onion
- Make ready Green Chilli ,Ginger ,Garlic Paste
- Take Turmeric Powder
- Prepare Red Chilli Powder
- Get Garam Masala Powder
- Get Vegetable (As you like) in small quantity - Green Peas, Beans, Carrot
- Take Chopped Tomato
- Make ready Salt
- Take Jeerakashala Rice
- Get Finely chopped Coriander leaves
Otherwise, simple recipe with great flavours! Home Pulao / Pulav Vegetable Pulav/Pulao with Raita - Coconut Many prefer to try just the regular Vegetable Pulav/Pulao prepared without Coconut posted by me. Then switch off and allow the pressure of the cooker to ease. Once you open the cooker lid, you can add.
Steps to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Heat a pressure cooker. Add ghee/ oil, fry cashew nuts, raisins & keep them aside. Now add 1" cinnamon, cloves (4nos), cardamom pods (4nos), Bay leaf (1) and fry it slightly, now add finely chopped onion (1) & saute well till it becomes translucent. Now add 3 chopped green chillies, ginger garlic paste, saute it, add turmeric powder (little), red chilli powder (little), garam masala powder, saute it.
- Add 1 chopped tomato & saute it. Add vegetables (green peas, chopped beans & carrots) & salt (As required). Now add water (for 1 cup rice 1 & 3/4 cup water).
- When water begins to boil add washed & drained 1 cup rice (small variety jeerakasala rice used for this preparation). Close the lid. Cook upto 3 whistles.
- Garnish with previously fried cashew nuts, raisins & chopped coriander leaves.
- Serve this Pulav with cucumber raita.
- Cucumber Raita: - Wash & peel the skin of cucumber. Chop/ grate it. In a bowl add curd, chopped green chillies (2), salt (to taste) & grated cucumber. Mix well.
Then switch off and allow the pressure of the cooker to ease. Once you open the cooker lid, you can add. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy.
So that is going to wrap it up with this special food veg pulav with cucumber raita (pulav prepared in pressure cooker) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
