Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg pulav with cucumber raita (pulav prepared in pressure cooker). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker) is something that I’ve loved my entire life.
Falguni's Kitchen presents you this special recipe for preparing restaurant style Veg Pulav so savour your taste buds with this simple and easy to cook Veg. Pulav is one of the common rice dish prepared in India. This is usually served with Raita or Pickle. Veg Pulav Recipe: Heat a pressure cooker.
To begin with this particular recipe, we must first prepare a few ingredients. You can have veg pulav with cucumber raita (pulav prepared in pressure cooker) using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Take 2 tablespoons Ghee
- Make ready As needed Cashew Nuts
- Make ready As needed Raisins
- Make ready 1 inch long Cinnamon
- Prepare Cloves (4 to 5)
- Get Cardamom (4 to 5)
- Take 1 Bay leaf
- Make ready 1 finely chopped Onion
- Take 2 tsp Green Chilli ,Ginger ,Garlic Paste
- Prepare 1 teaspoon Turmeric Powder
- Get 1 teaspoon Red Chilli Powder
- Take 1 teaspoon Garam Masala Powder
- Make ready 1 / 1/2 cup Vegetable (As you like) in small quantity - Green Peas, Beans, Carrot
- Prepare 1 Chopped Tomato
- Make ready To taste Salt
- Take 200 gm Jeerakashala Rice
- Prepare Finely chopped Coriander leaves
Otherwise, simple recipe with great flavours! Home Pulao / Pulav Vegetable Pulav/Pulao with Raita - Coconut Many prefer to try just the regular Vegetable Pulav/Pulao prepared without Coconut posted by me. Then switch off and allow the pressure of the cooker to ease. Once you open the cooker lid, you can add.
Instructions to make Veg Pulav with Cucumber Raita (Pulav Prepared in Pressure Cooker):
- Heat a pressure cooker. Add ghee/ oil, fry cashew nuts, raisins & keep them aside. Now add 1" cinnamon, cloves (4nos), cardamom pods (4nos), Bay leaf (1) and fry it slightly, now add finely chopped onion (1) & saute well till it becomes translucent. Now add 3 chopped green chillies, ginger garlic paste, saute it, add turmeric powder (little), red chilli powder (little), garam masala powder, saute it.
- Add 1 chopped tomato & saute it. Add vegetables (green peas, chopped beans & carrots) & salt (As required). Now add water (for 1 cup rice 1 & 3/4 cup water).
- When water begins to boil add washed & drained 1 cup rice (small variety jeerakasala rice used for this preparation). Close the lid. Cook upto 3 whistles.
- Garnish with previously fried cashew nuts, raisins & chopped coriander leaves.
- Serve this Pulav with cucumber raita.
- Cucumber Raita: - Wash & peel the skin of cucumber. Chop/ grate it. In a bowl add curd, chopped green chillies (2), salt (to taste) & grated cucumber. Mix well.
Then switch off and allow the pressure of the cooker to ease. Once you open the cooker lid, you can add. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy.
So that’s going to wrap this up with this exceptional food veg pulav with cucumber raita (pulav prepared in pressure cooker) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
