Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, ants climbing a tree. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ants Climbing a Tree is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ants Climbing a Tree is something that I have loved my entire life.
Ants Climbing a Tree (ma yi shang shu - 蚂蚁上树) is a classic Sichuan dish consisting of glass noodles in a delicious sauce with ground pork. It has a weird and not-all-that-appetizing name, and the person who gave the dish that name was definitely an impressionist with a sense of humor. Ma Yi Shang Shu ("Ants Climbing a Tree") The name for this Sichuanese dish means "ants climbing a tree" because of the way the ground pork clings to the strands of glass noodles. To make the "ants", meat is marinated for a short time at room temperature while the noodles are soaked to soften.
To get started with this particular recipe, we have to first prepare a few components. You can have ants climbing a tree using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ants Climbing a Tree:
- Prepare 7 oz Mung bean noodles
- Take 7 oz lean minced pork
- Take 4 tbsp soy sauce
- Make ready 1 tbsp rice wine
- Get 2 tbsp spicy bean paste
- Make ready 1 tsp cornstarch
- Prepare 1 tbsp vegetable oil
- Get 3 scallions
- Get 1/2 cup chicken stock
Sometimes it's not easy to understand the menu of a foreign cuisine when the name of a dish says something extremely strange. Take "Ants climbing a tree (蚂蚁上树)" for example. "Ants climbing a tree" is a mouthwatering Sichuan dish consisting of chewy glass noodles, ground chicken, and a flavorful black bean sauce. Get delicious recipes with organic produce and clean ingredients delivered View our meal plans Ants Climbing A Tree / Ma Yi Shang Shu This is a Chinese dish (it's a famous Sichuan dish) and the original name is Ma Yi Shang Shu. In the US, this dish is better known as Ants Climbing A Tree.
Instructions to make Ants Climbing a Tree:
- Add soy sauce, rice wine, spicy bean paste, and corn flour to a bowl.
- Mix in pork and marinate for 30 minutes.
- Soak noodles in hot water for 20 minutes, then drain.
- Chop scallions into small pieces
- Heat wok, and add oil. Cook pork mixture over a high heat for 2 minutes, stirring occasionally.
- Add scallions and cook for 1 minute more.
- Add chicken stock, bring to a boil.
- Reduce heat and cook for a further 2 or 3 minutes, stirring well.
- Add noodles to wok. Stir until noodles and sauce are blended well together and most of the liquid has been absorbed.
Get delicious recipes with organic produce and clean ingredients delivered View our meal plans Ants Climbing A Tree / Ma Yi Shang Shu This is a Chinese dish (it's a famous Sichuan dish) and the original name is Ma Yi Shang Shu. In the US, this dish is better known as Ants Climbing A Tree. It's a dish made from vermicelli noodles (aka glass noodles) with ground pork and green onions. Ants climbing a tree -cellophane noodles stir fried with minced beef (蚂蚁上树) is a famous dish from Sichuan cuisine. The basic ingredient mung bean cellophane noodle (粉丝) is made from mung bean starch.
So that is going to wrap this up with this special food ants climbing a tree recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
