Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade pound cake with buttercream frosting😍🎂 is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Homemade pound cake with buttercream frosting😍🎂 is something that I have loved my entire life. They’re nice and they look wonderful.
In this video we'll show you how to make vanilla buttercream for icing (frosting) a cake and how to apply the butter cream to the cake. Put the frosting in the refrigerator, and allow it to harden for a bit, then beat it again on high speed until it comes together. Frost the cupcakes anyway, then coat the whole shebang with crumbled-up cookies or chopped nuts. Next: Robicelli's basic American buttercream frosting.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:
- Prepare For dry batter:
- Make ready Plain flour (2 cups)
- Get Baking powder (1 tsp)
- Take Salt (1/2 tsp)
- Prepare For wet ingredients:
- Take Unsalted Butter (1 cup)
- Make ready Sugar (1 cup)
- Take Eggs (2)
- Get Orange zest (2-4 tbsp)
- Get For buttercream:
- Make ready Butter (1 cup)
- Take Sugar (1/2 cup)
- Make ready Milk (2-3 tbsp) to make light n fluffy
- Prepare Lemon zest (4 tbsp)
- Take Coconut powder (1 tbsp)
- Make ready Strawberry for garnish
Sweet, creamy and colorful, this yummy homemade butter cream frosting will take your Birthday Cakes and Birthday Cake Decorators Club on Instagram: "Simply beautiful 😍🎂. You can make your frosting up to a day ahead time and keep tightly covered in the fridge. In terms of the cake you will want to make it during the day before frosting It's time to celebrate with this ultra fluffy homemade funfetti cake! It's bursting with sprinkles and topped with a fluffy vanilla buttercream.
Steps to make Homemade pound cake with buttercream frosting😍🎂:
- Arrange ingredients.
- Mix and melt butter in microwave for 20 seconds.
- Add sugar and mix well until dissolved.
- Add 1 egg.
- Mix well.
- Add another egg.
- Whisk well.
- Mix plain flour with baking powder and salt in a different bowl.
- Gradually add dry batter in butter mixture and mix well.
- When smooth add orange zest.
- Mix well and must be pastey but don't over mix.
- In a bowl spread butter.
- Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
- For butter cream icing mix butter well and add lemon zest.
- Add in sugar and mix well.
- Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
- Enjoy
In terms of the cake you will want to make it during the day before frosting It's time to celebrate with this ultra fluffy homemade funfetti cake! It's bursting with sprinkles and topped with a fluffy vanilla buttercream. Buttercream frosting is a rich, delectable topping for cakes. Its melt-in-your-mouth flavor and versatile consistency makes it the perfect frosting to use on birthday cakes, cupcakes, fairy-cakes and the like. If you love decorating cakes, cupcakes, and cookies, these homemade frosting recipes will make your work so much easier.
So that is going to wrap it up with this special food homemade pound cake with buttercream frosting😍🎂 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
