Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, kaimati sweet dumplings. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kaimati Sweet dumplings is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Kaimati Sweet dumplings is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook kaimati sweet dumplings using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kaimati Sweet dumplings:
- Prepare 400 g All purpose flour
- Prepare 105 g Sugar
- Take 1 1/2 yeast
- Prepare 3 tbs dessicated coconut
- Take 1 tbs melted Margarine
- Take 1/2 cup butter milk
- Make ready 1/2 Cup warm water
Steps to make Kaimati Sweet dumplings:
- In a bowl mix all the dry ingredients.add melted margarine and combine.. Add butter milk combine add warm water and knead.
- Hard knead on a flat top for 10 minutes till soft. But aside in a warm place for 1 hr till it doubles in size.
- Press it down. Divide into round balls.
- Preheat oil in medium heat deep-fry them turning them but in medium heat so as they cook inside
- Put in paper towel to absorb excess oil. Let them cool and serve with drinks.
So that’s going to wrap it up for this exceptional food kaimati sweet dumplings recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
