Fluffy Cake with bananas ice cream #mycookbook
Fluffy Cake with bananas ice cream #mycookbook

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fluffy cake with bananas ice cream #mycookbook. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fluffy Cake with bananas ice cream #mycookbook is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fluffy Cake with bananas ice cream #mycookbook is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fluffy cake with bananas ice cream #mycookbook using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fluffy Cake with bananas ice cream #mycookbook:
  1. Prepare For the cake
  2. Prepare 3 eggs
  3. Prepare 1.5 cup milk
  4. Make ready 0.5 cup oil
  5. Prepare 2 cups sugar
  6. Take 1 tsp vinegar
  7. Get 0.5 tbsp vanilla
  8. Get 1 tbsp baking powder
  9. Take 2-3 cups flour
  10. Take 1 lemon peel
  11. Prepare For the icecream
  12. Get 2 bananas
  13. Make ready 100 g crushed pistachio
  14. Take 400 g icecream
Instructions to make Fluffy Cake with bananas ice cream #mycookbook:
  1. For the cake: mix all the cake ingredients together except the flour and the baking powder, whenever everything is mixed well you can add the baking powder and the flour. Bake the cake in the oven on 180°C for 15 minutes turning on only the lower section of the oven, when the cake is swelled turn on the upper section of the oven (so both the upper and the lower section are on) and let the cake bake for 15 more minutes.
  2. For the ice cream: it is so simple just mix all the ingredients together in a good mixer and put them all in the quick freezer for about 1 hour. Serve them the way you like.

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