Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 3 simple doughnut toppings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
3 Simple Doughnut Toppings is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. 3 Simple Doughnut Toppings is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have 3 simple doughnut toppings using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 3 Simple Doughnut Toppings:
- Get Doughnut Glaze
- Get 1 cup powdered/confectioners sugar
- Make ready 3 tbsp water/ milk (or more for a thinner glaze)
- Prepare 1 tsp vanilla extract/extract of choice
- Take Food colouring of choice, optional
- Get Doughnut Chocolate Glaze
- Make ready 3 tbsp unsweetened cocoa powder, sifted
- Prepare 3 tbsp whole milk(or any milk)
- Get 2 tbsp granulated sugar, or to taste
- Prepare 1/8 tsp salt
- Make ready 1 tsp vanilla extract/ maple syrup / honey
- Prepare Doughnut Cinnamon Sugar Coating
- Make ready 3/4 cup granulated sugar
- Make ready 1 tbsp cinnamon
- Get Melted butter, as needed (optional)
Instructions to make 3 Simple Doughnut Toppings:
- Doughnut Glaze: In a large mixing bowl, combine all the ingredients and mix with a spoon until a nice and smooth glaze is formed. To use, either dip one side of a hot doughnut in the glaze and add some sprinkles if desired. Leave on a cooling rack on top of a baking tray until the glaze sets or with a fork, put the whole doughnut in the glaze and turn to coat generously. Put on a cooking rack on top of a baking tray until the glaze sets.
- Chocolate Glaze: In a heat safe bowl, add in all the ingredients except the vanilla and place on low heat and stir just until the cocoa powder melts and the sugar dissolves to form a smooth but slightly thick glaze. Mix in the vanilla.
- To use, either dip one side of a hot doughnut in the glaze and place on a cooling rack on top of a baking tray until the doughnuts are cool enough to handle or lay the doughnuts on a cooling rack over a baking tray and with a spoon pour the glaze in lines over the doughnuts to form a beautiful pattern. Let cool until cool enough to handle.
- Cinnamon sugar: In a large mixing bowl, combine the cinnamon and sugar and mix thoroughly until well combined. To use, dip the doughnuts in melted butter, coating all sides and then put them in the sugar mixture, move the bowl to coat the doughnuts and they are ready to be served. Enjoy!
So that is going to wrap it up for this exceptional food 3 simple doughnut toppings recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
