Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, anzac biscuits. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Anzac Biscuits is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Anzac Biscuits is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook anzac biscuits using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Anzac Biscuits:
- Get plain flour
- Get sugar
- Prepare rolled oats
- Take coconut
- Prepare bi carbonate soda
- Take butter
- Make ready golden syrup
- Get water
Instructions to make Anzac Biscuits:
- put water, butter and syrup in a pan and bring to the boil
- take off the heat and add bi carb soda then stir well
- mix the flour, sugar, oats and coconut in a bowl, then add the butter mixture and stir well
- roll dough into cookie size shapes and place onto a baking tray and bake for 10 mins in a moderate oven
So that is going to wrap this up with this special food anzac biscuits recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
