Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy zeera chilli namkeen biscuit. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy zeera chilli namkeen biscuit is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Spicy zeera chilli namkeen biscuit is something which I’ve loved my whole life. They are nice and they look wonderful.
Grind dry roasted zeera and red chilli. Add chilli,zeera, salt, sugar, baking powder with flour. Now add milk and mix softly like a dough.if more milk required then pour till firm binding. Make them at home with this super easy Jeera Biscuits recipe with step by step instructions.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy zeera chilli namkeen biscuit using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy zeera chilli namkeen biscuit:
- Make ready 1 cup wheat flour
- Get 2 spoon jeera/cumin seeds
- Get 5 red chilli
- Prepare to taste salt
- Get 1 spoon sugar
- Take 1/2 spoon baking powder
- Get 3 spoon ghee
- Prepare 1/2 cup milk
Then using little water knead it to a stiff dough, do not use more water. Spicy Cheese Biscuit Blend Simple and quick to make, these spicy cheese biscuits have a touch of chilli for heat, turmeric for a beautiful golden hue and seeds typical of Indian spice blends including cumin, nigella, ajowan, sesame and fenugreek for a bit of crunch and nutty flavour. Method: Take flour, salt, chilli powder, ajwain, cumin, asafoetida in a bowl. Namak para recipe - Namak pare, spicy diamond cuts, nimki are some of the common names to these deep fried Indian snack.
Steps to make Spicy zeera chilli namkeen biscuit:
- Sieve the wheat. Grind dry roasted zeera and red chilli. Add chilli,zeera, salt, sugar, baking powder with flour. Add ghee and mix softly.
- Now add milk and mix softly like a dough.if more milk required then pour till firm binding. Roll the dough and by cutter give any shapes. By using fork make some hole.
- Now grease ghee on baking tray and put the biscuits on preheated oven and bake for 12-15 mins. Take out from oven and cooled down completely..stored it airtight container..enjoy with tea and coffee.
Method: Take flour, salt, chilli powder, ajwain, cumin, asafoetida in a bowl. Namak para recipe - Namak pare, spicy diamond cuts, nimki are some of the common names to these deep fried Indian snack. These are usually made using maida / plain flour and few spices like ajwain or jeera or pepper for mild flavoring. To begin making the Indian Spicy Masala Cookie Recipe (Khara Biscuit), in a large bowl combine all the ingredients together and knead to make smooth firm dough. Line a baking sheet with parchment paper.
So that’s going to wrap it up with this special food spicy zeera chilli namkeen biscuit recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
