Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chilaquiles de chorizo y huevo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
chilaquiles de chorizo y huevo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. chilaquiles de chorizo y huevo is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chilaquiles de chorizo y huevo using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make chilaquiles de chorizo y huevo:
- Make ready 5 corn tortillas
- Make ready 1/2 chorizo- i used la banderita chorizo fino
- Take 2 eggs
- Make ready 2 1/2 cup vegetable oil (whatever oil u perfer)
- Prepare 1/4 of half a onion
Instructions to make chilaquiles de chorizo y huevo:
- in a medium pan and small pan add the oil and let it warm. in the small pan add onions.
- for the tortillas slice in eights n add to to the large pan once the oil is warm. let sit for 1 min then flip. it should be golden brown
- while the tortillas going in the small pan add chorizo an smash in to little pieces
- in a bowl add eggs and mix desired amount of salt to it
- once the tortillas are golden brown add chorizo mix well. then slowly add eggs.
- let eggs cook at the bottom then flip
So that is going to wrap it up for this special food chilaquiles de chorizo y huevo recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
