Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken strips. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken strips is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken strips is something which I have loved my whole life. They are fine and they look fantastic.
Chicken strips, also known as chicken tenders, chicken fingers, chicken fillets, or chicken goujons, are always a family-friendly dinner option. But why is it that we often choose to forego the homemade option and opt for fast-food or freezer-aisle chicken strips instead? Making chicken strips from scratch is so easy, anyone can do it. Coat chicken strips in flour, then dip in egg, then breadcrumbs, back in egg, then back in breadcrumbs.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken strips using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chicken strips:
- Prepare 1 cup all-purpose flour
- Take 3 tsp bbq spice
- Take 3 tsp chicken spice
- Make ready 5 chicken fillets cut into strips
- Take 1/2 tsp steers spice(optional)
- Make ready Oil for frying
What's less well known, however, is that they're not just dinner ideas for kids. Dip chicken into egg mixture, then cracker mixture. Start by rinsing and drying your chicken strips. When you're at the store, look for chicken tenderloins that have a pink hue and no signs of greying meat.
Instructions to make Chicken strips:
- Marinate chicken strips with 1 tsp of the bbq spice, 1 tsp of chicken spice. - In bowl add flour, 2tsp chicken spice, 2 tsp bbq spice, 1/2 tsp steers spice. Mix together, coat the chicken strips in flour and fry on med heat on both sides for bout 10mins or till golden.Place strips on papertowel to soak excess oil.Serve with sides of chips and your kids favourite sauce.
Start by rinsing and drying your chicken strips. When you're at the store, look for chicken tenderloins that have a pink hue and no signs of greying meat. Double-check that the sell-by date is a day or two out and the package is leak-free. Before You Start: Essential Tools To cut chicken into strips: This is one of the tips behind better chicken strips! To get a more tender strip, you need to cut against the grain of the chicken.
So that is going to wrap it up with this exceptional food chicken strips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
