Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crab rice dumpling. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crab Rice Dumpling is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Crab Rice Dumpling is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook crab rice dumpling using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Rice Dumpling:
- Get 2 cup sticky rice
- Get 100 g crab meat
- Take 1/2-1 teaspoon salt
- Make ready 1/2 teaspoon sugar
- Prepare 20 dumpling sheets
Steps to make Crab Rice Dumpling:
- Wash rice and soak in water for more than 1 hour.
- Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
- Season with salt and sugar. This is dumpling sheets.
- Wrap rice with sheet and make shape like theses photos.
- Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
- Garnish with salty salmon eggs.
So that is going to wrap it up for this special food crab rice dumpling recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
