Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, guilt free chicken fingers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you're looking for recipes idea to cook today, look no further! We provide you only the best Guilt Free Chicken Fingers recipe here. We also have wide variety of recipes to try. Line a rimmed baking sheet with parchment paper or aluminum foil.
Guilt Free Chicken Fingers is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Guilt Free Chicken Fingers is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have guilt free chicken fingers using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Guilt Free Chicken Fingers:
- Take 4 boneless/skinless chicken breasts
- Get 1 cup milk
- Make ready 1 1/2 cup Panko breadcrumbs
- Get 1/2 cup fresh shredded parmesan
- Make ready 1 tsp garlic powder
- Take 1 dash pepper to taste
So, we have to come up with ways of enjoying the crunchy breading we love without the guilt. Yes, I am trying to eat healthier. As a once in a while treat, they can be enjoyed almost guilt free, sans dips. The chicken strips are nice and crisp on the outside and yet tender and juicy inside.
Instructions to make Guilt Free Chicken Fingers:
- cut chicken breasts into strips
- combine all of the dry ingredients in a bowl
- put milk into a bowl and dip chicken strips into it
- take the dipped strips and bread each generously with the mixture
- place on parchment paper on a cookie sheet
- bake at 350 for 40 min.or until crunchy
- enjoy with your favorite dipping sauce ( I use honey )
As a once in a while treat, they can be enjoyed almost guilt free, sans dips. The chicken strips are nice and crisp on the outside and yet tender and juicy inside. Why I never made GF chicken fingers until now is beyond me…these are easy, delicious, and totally guilt free! And what a great reason to make them for the first time…for Maddy. Now pickup one piece of chicken at-a-time and first coat the chicken with the mayo in the first bowl and then place the chicken in the second bowl to coat with the breadcrumb mixture.
So that’s going to wrap it up for this special food guilt free chicken fingers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
