Spicy Southwest Style Chicken Strips
Spicy Southwest Style Chicken Strips

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy southwest style chicken strips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Here is how you achieve that. Ingredients of Spicy Southwest Style Chicken Strips. You need of Olive oil (enough to coat pan). Here is how you do it.

Spicy Southwest Style Chicken Strips is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Southwest Style Chicken Strips is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Southwest Style Chicken Strips:
  1. Make ready 1 large pack chicken breast (cut into strips)
  2. Take Olive oil (enough to coat pan)
  3. Prepare 1 tablespoon chili powder
  4. Get 1/4 teaspoon ground cumin
  5. Get 1/8 teaspoon black pepper
  6. Get 6 cloves garlic, minced
  7. Get 1 can Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
  8. Take 1 cup frozen whole kernel corn
  9. Take 2 jars (16 ounce) Salsa
  10. Take White rice, cooked
  11. Get Sharp cheddar cheese, shredded

This recipe is one of my go-to freezer meals. It's so easy to scale up and make multiple batches at once. HOW TO FREEZE: Combine all ingredients except the chicken tenders in a large freezer bag, seal, and shake. Add chicken tenders, seal tightly, and shake again.

Steps to make Spicy Southwest Style Chicken Strips:
  1. Rinse, pat dry chicken breast, then cut into strips……
  2. Heat olive oil in a large pot or pan…..
  3. Place chicken strips into heated oil in pan……
  4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
  5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
  6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!

HOW TO FREEZE: Combine all ingredients except the chicken tenders in a large freezer bag, seal, and shake. Add chicken tenders, seal tightly, and shake again. These simple fried chicken strips are delicious with a dip and fries. Enjoy them with ranch dressing, spicy chili mayonnaise, or a Louisiana remoulade sauce. The recipe is made with chicken breasts, but boneless thighs or chicken tenders may be used.

So that’s going to wrap it up for this exceptional food spicy southwest style chicken strips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!