rice noodles with spicy peanut sauce
rice noodles with spicy peanut sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, rice noodles with spicy peanut sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

rice noodles with spicy peanut sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. rice noodles with spicy peanut sauce is something which I’ve loved my whole life.

Gluten free soft rice noodles tossed in a peanut butter sauce, made with soy sauce, spicy sauce (like sriracha), garlic, sesame oil (optionahoney (or use maple syrup to make it vegan), water and of course peanut butter (crunchy or creamy, whatever you like). Rice noodles tossed with spinach and red bell pepper in a savory peanut sauce. These simple to make yet delicious spicy peanut sauce noodles are perfect for a quick meal any night of the week. Add chicken, green onions and carrot to bowl with noodles and stir.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rice noodles with spicy peanut sauce using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make rice noodles with spicy peanut sauce:
  1. Take 1 packages rice noodles (14 ounces)
  2. Prepare 4 portobella mushrooms, gills removed and sliced
  3. Make ready 1 1/2 cup matchstick carrots
  4. Make ready 1 tbsp olive oil
  5. Take 1 clove garlic, minced
  6. Take 4 green onions (spring onions) sliced on the bias, green tops separate from bottoms
  7. Prepare 1/3 cup creamy peanut butter
  8. Take 1/3 cup vegetable broth
  9. Take 1/3 cup soy sauce
  10. Take 1 1/2 tbsp sriracha
  11. Prepare 1/2 tsp crushed red pepper flakes
  12. Make ready 1 cup bean sprouts
  13. Take 1/2 cup chopped peanuts

Drizzle salad with peanut sauce, and top with peanuts, fried onions and cilantro. Bring a large pot of water to a boil and cook noodles according to package instructions. You can use any type and shape for these peanut butter noodles, I used brown rice fettuccine to give it a Pad Thai feel. Add honey, peanut butter, soy sauce, vinegar and chili-garlic sauce and mix well.

Steps to make rice noodles with spicy peanut sauce:
  1. prepare noodles according to package directions.
  2. saute mushrooms, carrots, and garlic in oil for 5 minutes. add green onion bottoms and continue to saute until mushrooms are tender, about 3 minutes more.
  3. meanwhile, combine peanut butter, vegetable broth, soy sauce, sriracha, and red pepper flakes in small bowl.
  4. add peanut sauce, bean sprouts, and cooked rice noodles in saute pan. heat until warmed through.
  5. garnish with chopped peanuts and green onion tops.

You can use any type and shape for these peanut butter noodles, I used brown rice fettuccine to give it a Pad Thai feel. Add honey, peanut butter, soy sauce, vinegar and chili-garlic sauce and mix well. Pour sauce over pasta and toss well. Easy Thai Noodles With Peanut Sauce is a spicy Thai noodle dish. I made it with sweet and spicy peanut sauce.

So that’s going to wrap it up for this exceptional food rice noodles with spicy peanut sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!