Simple banana ketchup
Simple banana ketchup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple banana ketchup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana ketchup sounds different, but it's a great condiment with pork or chicken. If you haven't heard of this condiment, you may not be able to imagine how good it is. Banana ketchup (or banana sauce) is a popular Philippine fruit ketchup condiment made from mashed banana, sugar, vinegar, and spices. Its natural color is brownish-yellow, but it is often dyed red to resemble tomato ketchup.

Simple banana ketchup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple banana ketchup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have simple banana ketchup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple banana ketchup:
  1. Take 1/2 cup ripened banana a large one
  2. Prepare 1/2 cup brown sugar, packed
  3. Make ready 1/3 cup apple cider vinegar
  4. Get 1/2 tsp granulated garlic powder
  5. Make ready salt

Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. In the Philippines, it is often dyed red but typically contains no tomato. Undyed, it has a brownish color, which makes sense when you think about what happens to bananas as they. Banana ketchup is a popular condiment originating from the Philippines.

Steps to make Simple banana ketchup:
  1. Cook 1/2 cup mashed ripe banana with 1/2 cup brown sugar in medium saucepan for 2 min.
  2. stirfry all remaining ingredients into saucepan and bring to a boil. Simmer, stirring often (it may splatter), keep smashing the bananas till done cooking about 10 min. Let cool before using.
  3. This is Taoso Trevaga recipe he gave me he also did the one attached - - https://cookpad.com/us/recipes/367921-osos-deviled-potatoes

Undyed, it has a brownish color, which makes sense when you think about what happens to bananas as they. Banana ketchup is a popular condiment originating from the Philippines. Some say that it was Tortang talong is a simple Filipino dish made with a combination of roasted eggplants and lightly. Creative Americans added tomatoes during Colonial times. Sauces, dips, dressings, and condiments from around the world.

So that is going to wrap this up for this exceptional food simple banana ketchup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!