Chicken Tinola
Chicken Tinola

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken tinola. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Tinola is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Tinola is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken tinola using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tinola:
  1. Make ready 3 lb Lbs chicken thighs w/skin
  2. Make ready 1 small Ginger root
  3. Take 1 packages Spinach
  4. Make ready 1 tbsp Fish sauce
  5. Prepare 1 Carrot or hard squash
  6. Prepare 1 head Napa lettuce or Bok choy
  7. Get 2 can Chicken stock
  8. Take 2 clove Garlic
  9. Get 1 Onion
  10. Make ready 1 tbsp Cooking oil
Steps to make Chicken Tinola:
  1. Dice onion and garlic while doing this heat oil in large pot
  2. Sauté onion and garlic till onion is semi transparent. Mix in ginger root that has been sliced thin. (About 1 inch is all that's needed) add fish sauce
  3. Add chicken and mix well ( i turn it over a few times) bout 5 min.
  4. Add chicken stock and squash or carrots cook for another 10 min or so
  5. I cook a bit longer to make sure chicken is done then I put in lettuce and spinach
  6. Let it simmer a few and eat it hot!!

So that is going to wrap this up with this special food chicken tinola recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!