Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, fried tofu with vinegar and soy sauce dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buy Yamasa Soy Sauce at Amazon. In a small bowl, combine the soy sauce, vinegar and sugar, stirring until the sugar is completely dissolved. In a small bowl, combine the soy sauce, vinegar and sugar, stirring until the sugar is completely dissolved. Add the green onion. * For the sauce: Combine vinegar, soy sauce, sugar, and black pepper.
fried tofu with vinegar and soy sauce dip is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. fried tofu with vinegar and soy sauce dip is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fried tofu with vinegar and soy sauce dip using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make fried tofu with vinegar and soy sauce dip:
- Get Dipping Sauce
- Prepare 1 cup soy sauce
- Get 3 tsp vinegar
- Get 1 pinch ground black pepper
- Prepare 2 dash onion powder
- Prepare Dipping sauce
- Prepare 1 packages tofu
Plate the tofu and serve with the sauce. Once the tofu slices are browned, set the slices aside on a plate. Now let's make the dipping sauce mixture. Add minced garlic, soy sauce, sesame seed oil, crushed hot pepper, black pepper, sesame seeds, and fish sauce to a small bowl.
Instructions to make fried tofu with vinegar and soy sauce dip:
- Fry the tofu in oil. medium heat is perfect. Make sure you slice the tofu in squares (like a loaf of bread sliced) when you fry it. you'll make about 15 slices.
- fry the tofu until golden brown on both sides.
- when the tofu is ready and golden slice it again in cubes or just leave it as if (optional)
- Dipping sauce: combine soy sauce, vinegar, pepper and onion powder/onion in a bowl then dunk in fried sliced tofu.
- you can eat it over rice or as is! :)
Now let's make the dipping sauce mixture. Add minced garlic, soy sauce, sesame seed oil, crushed hot pepper, black pepper, sesame seeds, and fish sauce to a small bowl. Rinse and cut the green onion into small pieces and add to dipping sauce mixture. While the tofu is cooking, make the sauce. In a small bowl, mix together the soy sauce, honey, sesame oil, garlic, half the green onions, and chili flakes.
So that’s going to wrap it up with this special food fried tofu with vinegar and soy sauce dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
