Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken drum in soy sauce and oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken drum in soy sauce and oyster sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken drum in soy sauce and oyster sauce is something that I have loved my entire life. They are nice and they look wonderful.
Bring it to a boil Stir in soy sauce, sweet soy sauce, and oyster sauce. While the chicken marinates, dissolve the cornstarch in the water, then mix it with the water, dark soy sauce, oyster sauce, sherry, sugar, and sesame oil. Add the chicken stock, soy sauce, oyster sauce, white pepper, and sesame oil. Stir until well combined and bring the liquid to a boil.
To begin with this recipe, we have to prepare a few components. You can have chicken drum in soy sauce and oyster sauce using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken drum in soy sauce and oyster sauce:
- Prepare Ingredients:
- Take 600 gr chicken drum
- Take 4 cloves garlic
- Get 3/4 tsp white pepper
- Prepare 1/2 onion (sliced)
- Take 200 ml Water
- Make ready 2 1/2 tbsp sweet soy sauce
- Get 2 tbsp soy sauce
- Get 1/2 tbsp oyster sauce
- Get 1/2 tomato (sliced)
- Get to taste Salt
- Take 1/4 green onion (sliced
Meanwhile, in a small bowl, whisk together the ginger, garlic, soy and oyster sauces, the lemon juice and sesame oil. Add the stir-fry packs to the wok and stir-fry over a medium-high heat for a few minutes until wilted. Soy Sauce — light soy is the best option, then season with the amount of salt you desire. You can also use regular soy sauce, just skip the salt.
Instructions to make Chicken drum in soy sauce and oyster sauce:
- Place the garlic and a pinch of salt in a mortar and pastle. Crush it until the garlic turns into garlic paste, and then Add 3/4 tsp of white pepper. Mix them well. (You can use garlic chrusher instead of mortar and pestle)
- Place the chicken in a bowl, and season it with a little bit of salt
- Heat some oil in a pan
- If the oil is already hot enough, fry the chicken until the skin turn into golden brown (round about 2 minutes each side), and set the chicken aside
- Take out the rest of the oil from the pan, but leave a little bit of it in the pan
- To the same pan, add the mixture of garlic and white pepper, saute it until fragrant, Add the onion and stir it for 1 minute, and then add the water. Bring it to a boil
- Stir in soy sauce, sweet soy sauce, and oyster sauce. Stir it evenly
- Add the chicken and tomato in to the pan, cover the pan, cook the chicken until well done, and the sauce is thickened. Stir it occasionally! (Don't forget to taste it, if you need more salt, just add it)
- If the sauce is already thickened, set the chicken aside, sprinkle some slices green onion on the top as garnish
- Chicken drum in soy sauce and oyster sauce is ready to be served
- Check the video how did I make this recipe on my YouTube channel : https://youtu.be/6eMURVUgGUE
Soy Sauce — light soy is the best option, then season with the amount of salt you desire. You can also use regular soy sauce, just skip the salt. Garlic — fresh minced or finely chopped. While baking, the chicken juices bake and mix through the sauce, creating the best pan juices to drizzle over your drumsticks when they are cooked. Instructions Add the drumsticks to a dish with a lid.
So that is going to wrap it up for this exceptional food chicken drum in soy sauce and oyster sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
