White rice & fish stew
White rice & fish stew

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white rice & fish stew. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White rice & fish stew is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. White rice & fish stew is something which I’ve loved my entire life.

Stir in rice and salt and return to a boil over medium-high heat. White rice is milled rice that has had its husk, bran, and germ removed. This alters the flavor, texture and appearance of the rice and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white rice & fish stew using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make White rice & fish stew:
  1. Make ready Cooked rice
  2. Make ready Lettuce&tomatoe chopped
  3. Get For the stew
  4. Take Pepper mix
  5. Make ready Tomatoes
  6. Make ready Fish(ice fish)
  7. Get Onion
  8. Take Dried spring onion(i nrmlly reserve some for summer)
  9. Take Palm oil&oil
  10. Take Seasonings of choice
  11. Prepare Ginger
  12. Make ready Curry
  13. Take Thyme

Add rice, garlic powder, and salt. White rice is a type of refined grain that has been milled and processed to remove the bran and germ of the grain, which helps cut costs for manufacturers and extends the shelf life of products. White and brown rice are the most popular types of rice and have similar origins. Brown rice is simply the entire whole rice grain.

Instructions to make White rice & fish stew:
  1. In a pot add oil mixeture nd onion fry till translucent/soft pour in the blended peppermix with tomatoes close lid nd let it start cooking on high heat after like 10mins reduce heat to medium open nd stir add thyme let it open once the oil has started appearin add in seasonings of choice then add fried fish,to it add ginger nd curry with spring onion stir nd let it cooked for few mins till oil finally resurfaced on top taste to ensure all is ok then serve with rice nd lettuceđź’–(NOTE:dnt use too
  2. Much tomatoes,but if u like tomatoes u can add in baking powder to it when it is cooking)

White and brown rice are the most popular types of rice and have similar origins. Brown rice is simply the entire whole rice grain. It contains the fiber-rich bran, the nutrient-packed germ and the. Sausage Ratatouille You'll feel like Ratatouille's great chef Remy when you serve this veggie-packed dish party guests will rave about. Don't let the ingredient list fool you: Pantry staples and an easy-cook method make this one a cinch.

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