The Waffle of Monte Cristo
The Waffle of Monte Cristo

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, the waffle of monte cristo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Layer with turkey, ham, cheese and bacon; top with remaining waffles. Lightly spread outsides of waffles with butter. In a shallow bowl, combine the egg, milk, sugar and orange zest. Place on a preheated waffle maker; sprinkle each slice of bread with pecans.

The Waffle of Monte Cristo is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. The Waffle of Monte Cristo is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have the waffle of monte cristo using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The Waffle of Monte Cristo:
  1. Get For the Waffle Batter
  2. Get 2 cups all purpose flour
  3. Get 4 tsp baking powder
  4. Make ready 1 tsp sugar
  5. Take 1/4 tsp salt
  6. Get 1 3/4 cup milk
  7. Make ready 1/2 cup oil (vegetable or light tasting olive is best)
  8. Get 2 eggs - beaten
  9. Take For the Filling
  10. Make ready 4 slices turkey lunch meat
  11. Make ready 4 slices ham lunch meat
  12. Make ready 4 slices Swiss cheese
  13. Get 4 slices gouda cheese
  14. Prepare For the dipping sauce
  15. Prepare 1 cup raspberry jam
  16. Get 1 tbs water
  17. Get 2 tsp balsamic vinegar
  18. Prepare Optional
  19. Prepare powdered sugar for dusting
  20. Take fresh berries for garnish

These make a great dinner served with steak fries and/or a fresh side salad. Monte Cristo Waffle Sandwich is the classic Monte Cristo ham sandwich- cleverly disguised inside a waffle. I am reminded of his classic quip while being hounded by the press for an interview during breakfast, with his warm. This Monte Cristo Waffle Sandwich is sure to do the trick without adding even a pinch of stress to your breakfast plans.

Instructions to make The Waffle of Monte Cristo:
  1. In a small bowl wisk together dipping sauce ingredients. Set aside.
  2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix.
  3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up.
  4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished.
  5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda.
  6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown.
  7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!

I am reminded of his classic quip while being hounded by the press for an interview during breakfast, with his warm. This Monte Cristo Waffle Sandwich is sure to do the trick without adding even a pinch of stress to your breakfast plans. A fun frontier spin on a French standard, this sandwich has some surprising combinations that are sure to have you asking for seconds. For best results, we recommend making your waffle extra crispy and using fresh jam or jelly. My Monte Cristo Waffle Sandwich is a great anytime treat thanks to frozen multi grain waffles slathered with raspberry jam and topped with honey baked ham that's dipped into an eggy batter then cooked until the swiss cheese runs melty.

So that’s going to wrap it up with this exceptional food the waffle of monte cristo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!