Onion Miso Pork and Cabbage
Onion Miso Pork and Cabbage

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, onion miso pork and cabbage. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Onion Miso Pork and Cabbage step by step. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi. Onion Miso Pork and Cabbage step by step. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.

Onion Miso Pork and Cabbage is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Onion Miso Pork and Cabbage is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Onion Miso Pork and Cabbage:
  1. Take 5-6 1/4 inch slices pork
  2. Get 1/4 green cabbage
  3. Take Marinade-
  4. Take 2 tbsp red miso
  5. Take 1/2 tbsp brown sugar
  6. Prepare 1/2 tbsp soy sauce
  7. Take 1/2 tbsp mirin
  8. Get 1 tbsp sake
  9. Prepare 2 tsp sesame oil
  10. Make ready 1/4 onion grated finely (with daikon oroshi grater)
  11. Get 1 tsp ginger tubed
  12. Take 1 tsp garlic tubed
  13. Make ready For Sauce-
  14. Take 1 tbsp ground sesame seeds
  15. Get For Cabbage-
  16. Take 1-2 tbsp butter
  17. Make ready 1 tsp Ra-yu

Put back vegetables on the pan. Finish cooking with a medium flame. Move stir-fried vegetables to the side of pan. Add pork and stir-fry until the color changes.

Instructions to make Onion Miso Pork and Cabbage:
  1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
  2. Cut pork roast into 1/4 inch slices.
  3. Combine marinade in a bowl.
  4. Massage marinade into pork slices, let sit for 10-15 mins.
  5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
  6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
  7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
  8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

Move stir-fried vegetables to the side of pan. Add pork and stir-fry until the color changes. Cut green onion slivers and soak them in ice water to make green onion curls. Julienne cabbage and carrots and make a slaw but without any dressing. Either fire up your grill or heat frying pan on medium heat.

So that’s going to wrap it up for this exceptional food onion miso pork and cabbage recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!