Steak with Soy Sauce
Steak with Soy Sauce

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, steak with soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Preheat your grill, either charcoal or gas, so that there are two cooking zones: one that's ripping hot and one that's about medium. In a medium bowl, add the soy sauce, olive oil, and black pepper. Grate the garlic cloves into the bowl and whisk together. (The marinade can be refrigerated for a couple weeks. In a non-reactive bowl or large re-sealable plastic bag, combine.

Steak with Soy Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steak with Soy Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak with soy sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak with Soy Sauce:
  1. Get 1 1/2 kg beef filet, cut into thin slices.
  2. Prepare 1 green onion, finely chopped
  3. Take For the sauce:
  4. Prepare 3/4 cup olive oil
  5. Make ready 1/4 cup soy sauce
  6. Make ready 3 tablespoons honey
  7. Prepare 2 tablespoons vinegar
  8. Get 1/2 tablespoon ginger
  9. Prepare 1/2 tablespoons garlic

In a small bowl, mix vegetable oil, soy sauce, vinegar, ketchup, and crushed garlic. Place flank steak in a large resealable plastic bag. Soy sauce is always a magic ingredient in marinades, and especially steak marinades, since it tenderizes and brings out the flavor of the beef. Sprinkle steak with salt and pepper.

Steps to make Steak with Soy Sauce:
  1. Place the sauce ingredients in a large pan and stir over low heat until the honey melts. Remove from heat and pour in a bowl.
  2. Mix in the beef fillet slices and cover the bowl. Let the meat marinate for 3 to 4 hours.
  3. Transfer the meat with its marinade to a baking pan and add in the onion.
  4. Bake in the oven over medium for 20 minutes.

Soy sauce is always a magic ingredient in marinades, and especially steak marinades, since it tenderizes and brings out the flavor of the beef. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Mix the melted butter together with the low sodium soy sauce in a small bowl. You can close the grill lid to let the heat build up and get some nice caramelization on the edges of the steak.

So that is going to wrap it up for this exceptional food steak with soy sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!