Soy Ginger Chicken
Soy Ginger Chicken

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, soy ginger chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Soy Ginger Chicken is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Soy Ginger Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have soy ginger chicken using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Soy Ginger Chicken:
  1. Prepare 5 clove Garlic (diced)
  2. Make ready 1/2 Ginger Root (sliced thin)
  3. Prepare 1 pinch Szechuan Peppercorns
  4. Take 3 tbsp Chinese Cooking Wine
  5. Get 4 tbsp Cooking Oil
  6. Prepare 2 tbsp Thick Sweet Soy Sauce
  7. Prepare 3/4 cup Soy Sauce
  8. Prepare 5 Chicken Thighs (skin off)
  9. Take For consistency
  10. Take 1 tbsp Corn Starch + Water Mixture
  11. Get Cooking Utensils
  12. Prepare 1 large Wok
  13. Prepare 1 each Clay Pot or Medium Sauce Pan
Instructions to make Soy Ginger Chicken:
  1. Heat oil info a medium size Wok.
  2. Add diced garlic, ginger slices, peppercorns and shallots into oil until fragrant. Approx. 2 min with constant mixing.
  3. Add chicken into the mixture and stir fry altogether until chicken meats are cooked and browned.
  4. Add soy sauce, thick soy sauce and szechuan peppercorns into the dish. Set the heat to low-medium and stir moderately. Make sure you really get the ingredients mixed well.
  5. Transfer to claypot and set heat to low. Stir moderately for 10-15 minutes until meat is cooked.
  6. Add cold water and cornstarch mixture to thicken the sauce.
  7. Serve with blanched bok-choy with oyster sauce.

So that is going to wrap this up for this exceptional food soy ginger chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!