Mike's Hobo Pork Stew
Mike's Hobo Pork Stew

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's hobo pork stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mike's Hobo Pork Stew is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mike's Hobo Pork Stew is something that I have loved my entire life. They’re fine and they look wonderful.

Ready Made Beef & Pork Meals and Healthy Dinners for the Family Delivered Directly to You. Save that for later. ° Crush garlic but, leave it in larger chunks so you can pull it out later along with the bay leaf. ° Mix well, bring broth to a boil and allow roast to simmer for several hours covered. But that's what they call this dish. That's what my people call this dish.

To begin with this particular recipe, we have to prepare a few components. You can have mike's hobo pork stew using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Hobo Pork Stew:
  1. Take Pork Roast
  2. Make ready Pork Shoulder Or Butt Roast [frozen or raw]
  3. Make ready 32 oz Chicken Broth
  4. Prepare 14.5 oz Hunts Diced Tomatoes [use all fluids]
  5. Take Elephant Clove Garlic [smashed - or 6 smaller cloves]
  6. Prepare Each: Onion Powder - Kitchen Bouquet - Italian Seasoning
  7. Get Each: Sea Salt - Black Pepper
  8. Prepare Bay Leaf
  9. Make ready 15 oz McCormick Beef Stew Seasoning
  10. Get Vegetables
  11. Take Potatoes [washed - peeled or unpeeled - halved]
  12. Make ready Baby Carrots [halved]
  13. Get White Onions [quartered]
  14. Make ready Fresh Celery [1" chop with all leaves]
  15. Prepare Green Beans [drained - optional]
  16. Make ready Whole Kernel Corn [drained - optional]
  17. Make ready Kitchen Equipment
  18. Take Cooking Pot [with lid]
  19. Prepare Pair Kitchen Shears
  20. Prepare Slotted Spoon
  21. Take Ladle

All the meats are smoked before grinding to give our stew a rich aroma and deep flavor that just has to be experienced. Aromatic, hearty stovetop pork stew is perfect for cold winter nights and truly easy to make. Serve it in soup bowls, or atop rice, cauliflower rice, or spaghetti squash noodles. This hearty stew is so tasty and comforting!

Instructions to make Mike's Hobo Pork Stew:
  1. ° Mix everything in the Pork Roast section except for 1 box broth. Save that for later. ° Crush garlic but, leave it in larger chunks so you can pull it out later along with the bay leaf. ° Mix well, bring broth to a boil and allow roast to simmer for several hours covered. Or, until roast has fully tenderized and you can cut or tear it apart easily. Add broth as needed throughout simmer. ° Flip roast once during simmer.
  2. Chop all vegetables. Place potatoes, celery and onions in cold water to keep them from browning or limping if, chopping early. Drain vegetables prior to adding to your simmering pot.
  3. Once pork roast has tenderized, pull crushed garlic and bay leaf out with slotted spoon. Cut up roast with kitchen shears or a large knife while still in broth pot.
  4. Add all drained vegetables to the meat and broth and stir.
  5. Add water if additional fluid is needed to cover vegetables. But, add as little water as you'll need. Simmer stew covered for 35 to 40 minutes longer. Or, until vegetables are soft. Meaning: a knife can easily penetrate your potatoes and carrots. Stir carefully and occasionally. You don't want to break up your potatoes. ;0)
  6. At this point I'll taste test my stew. Since flavors can dissapate with long simmer times, I'll usually add additional garlic powder, onion powder, black pepper and sea salt to taste.
  7. Serve with warm bread. In fact, if you want a crazy easy recipe for that, try my 5 minute bread recipe posted below. - - https://cookpad.com/us/recipes/351128-mikes-5-min-garlic-parmesan-bread

Serve it in soup bowls, or atop rice, cauliflower rice, or spaghetti squash noodles. This hearty stew is so tasty and comforting! Leftovers are great too, so sometimes I double the recipe to ensure I have yummy leftovers for the next few days. Tightly seal bag; turn bag several times to coat pork well. Bigos is almost a Polish national dish.

So that’s going to wrap it up with this special food mike's hobo pork stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!