Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir in garlic and ginger paste. Egg curry is a popular side dish made with boiled eggs cooked in onion tomato gravy. This punjabi style egg curry is flavorful, delicious and goes well with roti, naan, paratha or rice. Pin Recipe Print Recipe For best results follow the step-by-step photos above the recipe card Egg curry is one of the most common and popular Indian curry recipes.
Egg curry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Egg curry is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg curry using 15 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Egg curry:
- Take 8 duck egg
- Prepare 2 potatoes
- Prepare 1 bay leaf
- Make ready Pinch fenugreek seed powder
- Take 1 tsp turmeric powder
- Prepare 1 cumin powder
- Prepare 1 tsp coriander powder
- Make ready 1 tsp garam masala powder
- Make ready 2 tsp garlic paste
- Take Pinch fennel seed
- Take 4 tsp onion paste
- Prepare 2 tsp tomato paste
- Make ready 1 ginger paste
- Prepare 2 tbs oil
- Prepare to taste Salt
It is a succulent curry of boiled eggs, spruced up with a pungent paste of tomatoes, onions etc., and a splash of spice powders and spice-mixes like the Kitchen King masala. Mildly spicy and absolutely mouth-watering, this curry is sure to appeal to all egg-lovers. You can enjoy it with roti or with steamed rice. Indian Egg Curry Boiled eggs cooked in a rich onion and tomato gravy makes a great recipe.
Steps to make Egg curry:
- Boil the egg and potatoes.Clean it than heat oil in a pan fry the potatoes and egg a little.In the same oil add,bay leaf, fenugreek seed,fennel seed and pinch of garam masala.Then add all ingredients except garam masala fry til masala release oil.add 2 cup of water let it boil.Add egg and potatoes.cook for awhile add garam masala it is ready to serve.Serve with steamed rice.
You can enjoy it with roti or with steamed rice. Indian Egg Curry Boiled eggs cooked in a rich onion and tomato gravy makes a great recipe. Also known as anda curry, this is a popular Indian dish served at home, restaurants and by street vendors. Adjust seasoning, add curry leaves and pour in the thick coconut milk. Stir a few times, without letting it come to a boil and switch off the flame.
So that’s going to wrap this up with this special food egg curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
