Slow Cooker Red Beans
Slow Cooker Red Beans

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker red beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Red Beans is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Slow Cooker Red Beans is something which I have loved my whole life. They are nice and they look wonderful.

Add the water and red beans along with garlic powder, onion powder, bay leaves, and dried thyme. Stir well and place cover on the slow cooker. Rinse the kidney beans thoroughly under water. Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker red beans using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Red Beans:
  1. Prepare each) red beans
  2. Take Worcestershire sauce
  3. Get garlic salt
  4. Take Cajun seasoning
  5. Prepare onion
  6. Take smoked sausage
  7. Prepare Salt pork (or hamhocks & or pig tails) for seasoning - approx

The beans are served over rice with browned smoked sausage, or add the sliced and browned smoked sausage to the beans. Andouille sausage is an excellent choice. Fill the Duch oven with enough water that the beans are covered by at least two inches of water and bring the pot to a boil. Southern style red beans and rice with smoked turkey wing, made in the slow cooker!

Instructions to make Slow Cooker Red Beans:
  1. You really need to soak your beans overnight. I've always been skeptical of this practice; but my mom says it keeps everyone from getting the farts. If I'm making beans on Sunday, I'll soak them in the crock pot with the Worcestershire sauce on Saturday night. 2 packages of beans usually equals a crock pot half full of water.
  2. On the next day, add your garlic and Cajun seasoning before turning on your slow cooker. If I'm making supper for 6:30pm, the beans need to start cooking no later than 10 am. Put your slow cooker on the high setting.
  3. 3 hours into cooking, add your seasoning meats. If you're using hamhocks and/or pig tails, you can add them directly. If you are using salt pork, slice into strips and cook until brown before adding. If you are using salt pork, be sure to add the grease along with the meat!
  4. After an additional 2 hours, finely chop your onion and add to the beans. Be sure to stir gently to mix them in well.
  5. Slow cooking your beans will take approximately 8 hours to complete from start to finish once they're cooking. When you have 1.5 hours to go, cut your smoked sausage into medallions and then cut the medallions in half. Fry briefly in an iron skillet until slightly cooked and then add immediately to beans. Stir gently to mix well.
  6. During the last hour of cooking, add additional garlic salt &/or Cajun seasoning to taste. The beans should have a creamy consistency at this point.
  7. Serve over rice in bowls with bread of choice or cornbread.

Fill the Duch oven with enough water that the beans are covered by at least two inches of water and bring the pot to a boil. Southern style red beans and rice with smoked turkey wing, made in the slow cooker! I have been getting a ton of request for a soul food, southern style red beans and rice recipe. I have shared a couple bean recipes in the past with you all, and I cooked them with smoked pork. Caution about red kidney beans: Red kidney beans contain a natural toxin which may not be destroyed if your slow cooker doesn't reach a high enough temperature.

So that is going to wrap it up for this special food slow cooker red beans recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!