Sourwich, or Sour Sandwich
Sourwich, or Sour Sandwich

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sourwich, or sour sandwich. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Sourwich, or Sour Sandwich. I really love sauerkraut and pared with the rich duck eggs and soft pumpernickel these are some delicious flavors. The Horseradish sauce adds to a sourness that just hits the spot. Something that is or has become hopelessly chaotic, disorganized, complicated, uncontrollable, etc.

Sourwich, or Sour Sandwich is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sourwich, or Sour Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sourwich, or sour sandwich using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sourwich, or Sour Sandwich:
  1. Take 2/3 cup sauerkraut
  2. Get 3 large duck eggs
  3. Get 2 tablespoons prepared Horseradish sauce
  4. Get 1 tablespoon mayonnaise
  5. Get 2 slices pumpernickel rye bread
  6. Make ready To taste salt
  7. Take To taste ground black pepper
  8. Prepare 1 teaspoon extra Virgin olive oil

Top quality pastrami, roast beef, premium turkey and chicken, sliced thin and laid thick on every sandwich. Crisp, fresh, produce for every sandwich and salad and warm, savory premium-quality soups, especially good in our Sourdough & Co. bread bowl. Pair it with a crispy grilled focaccia sandwich, filled with melt-y mozzarella and juicy pear. Sourdough is a type of bread with a tangy or sour taste, which is obtained from a mixture of yeast and bacteria.

Steps to make Sourwich, or Sour Sandwich:
  1. Heat a skillet add a little oil. Crack the eggs and add
  2. Cook till done, then add the sauerkraut to the skillet and fry till dry and caramelized
  3. This is done
  4. To the bread add the mayonnaise and Horseradish sauce
  5. Add the eggs
  6. Then the sauerkraut
  7. Add the top and serve I hope you enjoy!
  8. If you like to add some cheese I suggest Swiss or provolone.

Pair it with a crispy grilled focaccia sandwich, filled with melt-y mozzarella and juicy pear. Sourdough is a type of bread with a tangy or sour taste, which is obtained from a mixture of yeast and bacteria. There are many ingredients that pair well with sourdough bread, so the sandwich maker has a wide choice of fillings when making a sourdough sandwich. A silky-smooth butternut squash bisque pairs perfectly with an open-faced cheesy sandwich. The toast recipe calls for ham and gruyère but deli turkey and smoked gouda also works wonders.

So that is going to wrap it up with this special food sourwich, or sour sandwich recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!