Mashed potato souffle pie
Mashed potato souffle pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mashed potato souffle pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mashed potato souffle pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mashed potato souffle pie is something which I have loved my whole life.

Allow the pie to rest for a few minutes, then slice and serve. Then place the rest of the butter on top of the bread crumbs. In a large bowl, using a Cuisinart® Hand Mixer on low speed, combine potatoes, sour cream, ricotta, eggs, remaining Parmesan and green onion. Transfer to pre- pared soufflé dish.

To begin with this particular recipe, we have to prepare a few components. You can cook mashed potato souffle pie using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potato souffle pie:
  1. Take 2 1/4 lb yellow potatoes
  2. Make ready 1 cup of bread crumbs(i use progresso,either plain or italian)
  3. Make ready 4 tbsp of butter (to go in the mashed potatoes)
  4. Take 4 piece of butter (to go on top of the pie before it goes in the oven)
  5. Make ready 1 large egg
  6. Get 1 ground meat filling
  7. Take ground beef filling
  8. Prepare 1 1/4 lb of ground beef
  9. Prepare 2 medium chopped onions(white, or yellow)
  10. Take 1 pinch salt
  11. Prepare 1/2 tsp black pepper
  12. Prepare 1/2 tsp ground cinnamon
  13. Make ready 1/4 cup vegetable oil
  14. Get 1/4 cup pine cone seeds (optional)

Whip potatoes, cream, cream cheese, and egg together in a large bowl; season with hot sauce, salt, and pepper. Fold scallions into the potato mixture and transfer to the prepared baking dish. Instant potato flakes are the basis of this amazing Mashed Potato Soufflé. It's really something of a faux-fflé–technically not a soufflé, but you get the same puff-tacular results without even having to whip egg whites.

Steps to make Mashed potato souffle pie:
  1. Start by washing the potatoes and boiling them.
  2. After the potatoes are cooked, wash them again, and peel them. You could either put the potatoes in a food processor or mash them up with a fork.
  3. Add salt and eggs(1egg for every 2lbs of potatoes) to mashed potatoes.
  4. In a non sticking pan, spread the 4tbs of butter and sprinkle half of the bread crumbs(1/2 cup) on the bottom of the pan.
  5. Divide mashed potatoes into 2 halves. Spread the first half of the mashed potatoes right on top of the bread crumbs.
  6. Spread the meat filling on top of the mashed potatoes.
  7. Spread the 2nd half of the mashed potatoes on top of the meat filling.
  8. Sprinkle the rest of the bread crumbs (1/2 a cup) on top of the mashed potatoes.
  9. Then place the rest of the butter on top of the bread crumbs.
  10. Bake pie for 20-25mins or untill crumbs turn to a golden color (375degrees fh.)
  11. Ground beef filling: add a 1/4 of a cup of veg. Oil to a pan. Then add your two onions(chopped).
  12. After the onions are cooked, add the ground beef and a pinch of salt. Mix all together and then Cook mixture until the water from the ground beef evaporates.
  13. Add the rest of the spices (pepper+cinnamon) and your pine cone seeds(if using any) . Mix everything together. And put the mixture on the side for 5-10Mins to cool down.

Instant potato flakes are the basis of this amazing Mashed Potato Soufflé. It's really something of a faux-fflé–technically not a soufflé, but you get the same puff-tacular results without even having to whip egg whites. Shredded cheese and dabs of butter can also be a topping. Cook the potatoes in a large pot of boiling salted water until they are very. You'll find lots of yummy sweet potato recipes here, all featuring Bruce's Yams Cut Sweet Potatoes!

So that’s going to wrap it up with this exceptional food mashed potato souffle pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!