Arhar dal ki khichdi
Arhar dal ki khichdi

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, arhar dal ki khichdi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arhar Dal Ki Khichdi Recipe, Learn how to make Arhar Dal Ki Khichdi (absolutely delicious recipe of Arhar Dal Ki Khichdi ingredients and cooking method) An everyday rice preparation made with arhar dal. Tuck into a plateful of steaming arhar dal khichdi on a wintery day. This Arhar Dal Ki Khichdi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Khichdi (khichuri in bengali) a traditional South Asian dish, made using dal, rice, veggies, spices, and ghee.

Arhar dal ki khichdi is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Arhar dal ki khichdi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook arhar dal ki khichdi using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Arhar dal ki khichdi:
  1. Prepare 1/2 cup arhar dal
  2. Get 1 cup rice
  3. Take 1 dried red chilli
  4. Prepare to taste Salt
  5. Make ready 1 tsp zeera/cumin seeds
  6. Get 2 cup water

A simple arhar dal khichdi best serve with pickle, sliced onion tempered with sliced garlic and chopped onion. Khichdi is one of the most common Indian food made often. For instance, some people choose chilkewali moong ki daal whereas some people use dhuli moong ki dal instead of arhar dal. Arhar Dal Ki Khichdi Khichdi is an easy to digest and quick to make healthy Indian food.

Instructions to make Arhar dal ki khichdi:
  1. Soak dal and rice in water for 10 mins
  2. In a cooker add oil and add zeera, red chilli and saute it
  3. Now add dal, rice, water,salt. And cook till 1 whistle
  4. Your healthy khichdi is ready to be eaten!

For instance, some people choose chilkewali moong ki daal whereas some people use dhuli moong ki dal instead of arhar dal. Arhar Dal Ki Khichdi Khichdi is an easy to digest and quick to make healthy Indian food. Basically it is a rice dish made of rice, dal with or without vegetables and meat but there are as many recipes for khichdi as there are households all over India. Find out the Arhar Dal Ki Khichdi Recipe in Urdu this is the most easy and traditional cooking recipe in all the Dal Recipes. Arhar Dal Ki Khichdi is very famous in desi people.

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