Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, taiwanese hot plate noodles. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Taiwanese Hot Plate Noodles is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Taiwanese Hot Plate Noodles is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have taiwanese hot plate noodles using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Taiwanese Hot Plate Noodles:
- Prepare noodles
- Make ready 1 onion
- Get garlic
- Take any kind of mushroom
- Take 50 ml soy sauce
- Prepare 20 g butter
- Make ready ketchup
- Get black pepper
- Take 500 ml water
Steps to make Taiwanese Hot Plate Noodles:
- Chopped garlic & onion
- Any kind of mushroom
- Saute onion until aromatic
- Add some butter
- Add mushroom
- Add black pepper
- Add 500ml water，soy sauce and boil for 5 mins
- Katchup
- Add noodles
- Add butter,and its done.
So that’s going to wrap this up with this special food taiwanese hot plate noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
