Pinwheel Chicken Tortilla
Pinwheel Chicken Tortilla

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pinwheel chicken tortilla. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pinwheel Chicken Tortilla is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pinwheel Chicken Tortilla is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook pinwheel chicken tortilla using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pinwheel Chicken Tortilla:
  1. Prepare 4 tbsp cream cheese, softened to room temp
  2. Prepare 1/4 cup sour cream
  3. Make ready 1 cup shredded poached chicken or leftover roast chicken
  4. Take 2 tsp Mexican chicken seasoning
  5. Take 1 cup shredded cheddar cheese
  6. Prepare 2 medium tomatoes, discard the seeds then finely chopped
  7. Get 1 stalk spring onions, finely chopped (optional)
  8. Make ready 1 handful chopped coriander
  9. Take 4-6 pieces (8 inch) tortillas
Steps to make Pinwheel Chicken Tortilla:
  1. Put all the ingredients in a large mixing bowl, stir it until well combined.
  2. Lay flour tortilla down on work surface and spread about 1/4 cup fillings evenly over the tortilla, leaving a small border all around. - Roll starting from the edges near you and roll up tightly towards the top (Just like rolling sushi) Please the seam side down and secure with a toothpick.
  3. Repeat the remaining tortillas. Arrange the rolls tightly in a plate, cover with cling film and place it in the fridge for at least half an hour so it will chill and firm up.
  4. Using a serrated knife, slice the rolls into 2cm pinwheels. Serve with salad or as it is

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